Something about this week really wore me out! It felt very busy and I can’t really put my finger on why. I still feel like there are so many things that I wanted/needed to get done that just didn’t happen. I usually start the week with a lot of motivation to be organized and productive. Somehow that feeling always seems to get away from me. This has certainly applied to the kitchen lately as well…although I think I’m slowly digging my way out of that rut. I enjoyed working on a few fun and yummy projects that will likely have posts of their own coming up. But for now, here’s a little preview of what I’ve been up to on the cooking front. And If you have any tips on staying organized please leave them below! Here’s to a productive week, everybody!

I’m still working on clearing out the freezer. These were buffalo chicken wonton pockets.

Homemade Cheez-Its! Been thinking about making these for forever – Really good and easy.

Guys, I made these raviolis myself! Super exciting. Definitely have plans to post about this. 

These homemade Oreos have become sort of an irregular Valentine tradition. Paul dubbed these Beppie-O’s from the first time I made them for him about 3 years ago (I think).